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Did you know there’s one expense that no one on the planet can avoid? And what if we told you the cost of that thing has risen by 26% in the last two years alone? If you’re starting to spiral, don’t panic! Today we’re talking grocery shopping pet peeves, takeout tips and other money and life hacks that can help.
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Today’s Happy Hour Special:🍹 Sparkling Rosemary Peach Mocktail
Recipe courtesy of Cake n Knife
· 5 sprigs rosemary
· 1/2 cup sugar
· 1/2 cup water
· 1/2 chopped peach
· 4 ounces lemon juice
· 1 cup ice
· club soda
Instructions: Boil rosemary, sugar and water. Cover and let steep for 15-30 minutes. Strain and let simple syrup cool completely. Muddle peaches with lemon juice and rosemary simple syrup. Fill glass with ice. Strain mixture into a separate glass, top with club soda, and enjoy!
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