While many plant-based food brands have struggled recently, Pinky Cole’s fast food chain Slutty Vegan keeps growing, with new restaurants across the U.S. Pinky sits down with Rapid Response host Bob Safian to explain how she’s scaling the brand despite lawsuits, social media attacks and a flurry of vegan restaurant competitor closures. Pinky also shares the ... Show More
Today
Beyond the Parade: Macy’s navigates tariffs, turbulence and retail evolution
<p>This Thursday marks the 99th annual Macy’s Thanksgiving Day Parade, and Macy’s Inc. chairman and CEO Tony Spring joins Rapid Response with a behind-the-scenes preview of what to expect. It’s been a tumultuous year for the legacy retailer, shaped by new tariffs, shifting consum ... Show More
23m 18s
Nov 22
Possible: Steve Kerr and Kris Brown on leadership and purpose in sports
<p>What does it take to turn tragedy into advocacy, and advocacy into lasting change? This week, Reid and Aria are talking to Warriors head coach Steve Kerr and Kris Brown, president of Brady, the nation’s oldest gun violence prevention organization. Together, they explore how sp ... Show More
1 h
Jul 2023
1005: Pinky Cole CEO and Founder of Slutty Vegan
<p>Pinky Cole is the CEO and Founder of Slutty Vegan, based in Atlanta, GA. Pinky's first restaurant, Pinky's Jamaican and American Restaurant, operated in Harlem for 2 years, but closed down in 2016 after a grease fire. She opened her first Slutty Vegan in 2018 through a food tr ... Show More
1h 16m
Nov 2022
Taco Bell vs Chipotle | Taco Talk | 5
<p>Are you Team Taco Bell or Team Chipotle? The two fast food giants are competing for the hearts (and stomachs) of their consumers, as well as the coveted Gen Z market. On today’s show, Mary Meisenzahl, a fast food reporter from Business Insider joins us to weigh in on which bra ... Show More
38m 16s
Jun 2023
BONUS #4 🥗 The Storyteller of Salad: Nathaniel Ru, Sweetgreen Co-founder
We recorded an interview in a restaurant, none other than Sweetgreen. We interviewed Nathaniel Ru, Co-Founder and Chief Brand Officer of the billion dollar salad chain. Nathaniel tells us about: Launching a $10/bowl restaurant during a recession How he used a boombox to drive bus ... Show More
56m 15s
Aug 2023
Study Finds Plant-Based Diet High In Nuts Reduces Parkinson's Risk, What Ad Campaign Would Save Plant-Based Meat, Does Cultivated Meat Need a Rebrand?
Wednesday, August 30th — In this episode we talk about: Bad review for Starbucks vegan drink Weather report: Anchovies are America's most hated food, Columbus Dispatch AI botches sports article, people like donating to charity at registers more than they like tipping, Irish EPA d ... Show More
56m 28s