Epigenetics research reveals how famines can cause health problems later in life — and how these changes might be passed down to later generations.
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Aug 5
Getting to YouTube science stardom by building $#!%ty robots
In this episode of Science Quickly, we talk with Simone Giertz, YouTube maker extraordinaire, about her life in science and the influencer spotlight. She started making, in her words, “shitty robots” and has evolved into a maker and product designer. But while she makes things to ... Show More
24m 56s
Aug 3
Explosive diarrhea, ‘protein maxxing’ and the science of burnout
In this episode of Science Quickly, we unpack a major outbreak of Cyclospora infections linked to contaminated produce, explore new research that suggests that “protein maxxing” may do more harm than good and examine mental exhaustion’s effects on the decisions we make. Plus, Eur ... Show More
12m 48s
Apr 2024
Selects: How Famines Work
It's common knowledge that famines are usually caused by major droughts: Rain doesn't fall, crops don't grow, and people go hungry. But recent research suggests that while weather may trigger famines, they may actually be more of a human-made catastrophe. Find out more in this cl ... Show More
49m 2s
Oct 2025
Ep 190 Starvation: More than hunger
Deprived of food, our bodies do the best they can to keep us alive and functioning as long as possible. As the days pass, the rhythms of our lives change: our metabolism, our heartbeats, our hormones, even our thoughts shift to adjust to this period of scarcity. This response is ... Show More
1h 4m
Oct 2025
Ep 191 Famine: More than starvation
As we learned last week, starvation extends far beyond hunger and what a lack of food does to the human body. Similarly, famine is much more than a food shortage and starvation on a population-level scale. This week, we’re picking up where we left off last episode to explore the ... Show More
1h 10m
Nov 2022
Meal Skipping and Shorter Meal Intervals Are Associated with Increased Risk of All-Cause and Cardiovascular Disease Mortality among US Adults
Lead author Yangbo Sun, MBBS, PhD, The University of Tennessee Health Science Center, shares the results of a large prospective study of American adults 40 years old and older (NHANES). This research contributes much-needed evidence about the association between eating behaviors ... Show More
9m 51s
Jan 2024
Plague in the population, and preventing potholes
This week on the Naked Scientists, did the Black Death cause a change in our genes? Also, we'll be finding out whether smaller wine glasses could be key to reducing alcohol consumption in the population, and how scientists are plugging the potholes in our roads with science. Plus ... Show More
33m 55s
<p>In today’s episode:</p>
<ul>
<li>Rethinking how we measure the harm caused by the arms industry</li>
<li>The life long, and multigenerational, impact of starvation in Gaza</li>
<li> What is the appropriate focus on prevention in general practice?</li>
</ul>
<p> </p>
<p>The BM ... Show More