Agriculture in the U.S. produces more methane than the American oil and gas industry, and the biggest share of that agricultural methane is from enteric fermentation – essentially cow burps. Cows and other ruminant animals release methane because of the way they digest food. And as animal protein consumption rises, so will enteric emissions.
It’s a problem f ... Show More
Jun 25
How data centers are complicating transmission expansion
Electric transmission development is notoriously difficult, and these days, NIMBYism gets the brunt of the blame. But as data center loads surge and electricity prices climb, there’s a new roadblock – the messy world of multi-state cost allocation. The Mid-Atlantic Resiliency Lin ... Show More
30m 35s
Jun 11
How China is reshaping the global auto market
In 2020, China exported about a million cars a year. Now, it’s tracking somewhere around twelve million — surpassing the historic peaks of giants like Japan and Germany. Yet this massive global shift feels nearly invisible in the U.S. A 100% tariff on Chinese vehicles, combined w ... Show More
34m 12s
Aug 2021
Methane - a climate solution?
The latest IPCC assessment raised alarm about the rate at which manmade emissions are contributing to climate change. Much of the focus for action is on reducing levels of carbon dioxide, however there is a more potent greenhouse gas, methane, produced by natural and industrial p ... Show More
1h 7m
Jul 2022
Plant based promises, rise of the plant based burger
In Plant Based Promises, foodie, researcher and broadcaster Giles Yeo looks at the science behind plant based diets and the increasing number of plant based products appearing in supermarkets and restaurants. The market for plant based products could be worth $162 billion in the ... Show More
27m 33s