This is a new books special episode to fill the gap before we release the Hallowe’en episode next weekend and as part of our episode 200 celebrations. In it, we each select a book we’ve particularly enjoyed over the past year. Andy says The Sarah Book by Scott McClanahan (Tyrant Books) is the best novel he's read since Gwendoline Riley's My Phantoms and also ... Show More
Jul 8
Angel by Elizabeth Taylor
Angel (1957) by the English writer Elizabeth Taylor, is the subject of this special episode - and, as you'll hear, the next episode of Locklisted too.* Joining Andy and Una for a hotly disputed umpteenth appearance on the podcast is our guest, the critic and broadcaster Andrew Ma ... Show More
1h 12m
Dec 2024
Book Club: "Small Things Like These," by Claire Keegan
Clare Keegan's slim 2021 novella about one Irishman's crisis of conscience during the Christmas season, which was shortlisted for the Booker Prize, has also been adapted into a film starring Cillian Murphy. In this week’s episode, MJ Franklin discusses the book with his colleague ... Show More
51m 41s
Oct 2023
Sara Cox, mackerel with a watermelon rojak and a rosé
Nick and Angela welcome a TV and radio broadcaster to DISH HQ. Sara Cox is a proud northern lass from Bolton and began her career as a model in her teens. With the chops for more, Sara auditioned for The Girlie Show on Channel 4 and didn’t take no for an answer. From there, work ... Show More
31m 46s
Mar 2025
Douglas Stuart on Shuggie Bain, Storytelling, and the Human Condition (Part Two)
This event is part of Conversations at the Kiln, a new event series at Kiln Theatre programmed by Intelligence Squared. For more events with speakers from the worlds of literature, art, poetry and politics, click here.
Douglas Stuart, Booker Prize-winning author of Shuggie Bain a ... Show More
37m 8s
Jul 2022
Interview with Carley Fortune - EVERY SUMMER AFTER
In this interview, Carley and I discuss Every Summer After, setting a book in Canada, choosing Barry's Bay as the book's locale and the response by residents, what surprised her the most writing this book, tackling her sophomore novel, why this book is resonating with so many peo ... Show More
36m 19s
Oct 2024
Reheat: What Rock Star Sammy Hagar And Chef Jacques Pepin Have In Common
Dan eats fresh mozzarella with the former Van Halen frontman and drinks beer out of paper cups with the legendary French chef. It turns out neither of these guys is who you think they are. This episode originally aired on November 22, 2015, and was produced by Dan Pashman, Anne S ... Show More
26m 8s
Nov 2023
Kirsty Young, Lebanese-style lamb and aubergine stew and a primitivo
Nick and Angela welcome broadcasting royalty to DISH HQ. Kirsty Young began her career at BBC Radio Scotland. From there, she went into television news, presenting the flagship programmes on Channel 5 and ITV. In 2006, Kirsty was announced as Sue Lawley’s replacement on BBC Radio ... Show More
42m 15s