The Kiwifruit Episode Takes Flight

This vegetarian protein is made from wheat (and it's pronounced say-TAHN, but we couldn't resist the joke). In this classic episode, Anney and Lauren dig into the debated history and gooey, chewy science of seitan.See omnystudio.com/listener for privacy information. 

This type of cuisine involves elements like pork shoulders and ribs, charcoal and hickory wood, a dry rub, a tangy sauce – and impassioned arguments about what to do with them. Anney and Lauren cue up the history and cultures behind Memphis-style barbecue.See omnystudio.com/liste ... Show More

This bittersweet, peppery herb has a bit of licorice flavor and a slightly serpentine history. Anney and Lauren dig into that history – plus the botany – of tarragon.See omnystudio.com/listener for privacy information. 

Perché utilizziamo l’espressione “repubblica delle banane”? Scopriamolo con questa puntata dedicata alla storia, davvero piena di avvenimenti e sorprese, di uno dei frutti più consumati al mondo.See omnystudio.com/listener for privacy information. 

Oranges have long represented love, wealth and status - since they originated in South East Asia, around the 8th Century BCE. The orange tree's ability to carry fruit and blossom at the same time made it a symbol of fertility and purity in religious art and painting, and the into ... Show More

The names of a fruit and a drink have a fascinating history! 

On this episode of Our American Stories, if you think of the quintessential American fruit, it would probably have to be the apple. But apples are not our cheapest fruit—bananas are! But why? Here’s the History Guy with the story of the banana. Support the show (https://www.ouram ... Show More

Subscribe to Mamamia Jacqueline Alnes was fit and healthy until one day she collapsed. That was the start of it. Her search for answers took her down a rabbit-hole of disordered eating that led to the Fruitarian movement where eating 30 bananas or 20 mangoes a day was considered ... Show More

Cuties, Cosmic Crisp Apples, Cotton Candy Grapes. Are these brand name fruits really worth the extra money or is it just clever marketing? To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. ... Show More

Liz Waid and Adam Navis look at the most popular fruit in the world - the long, thin, yellow banana. This fruit is under threat. 

Oggi alla base della nostra cucina, questo frutto proveniente dal Nuovo Mondo ha avuto una storia lunga e incredibile. Scopriamo insieme perché è stato a lungo osteggiato e bistrattato, e perché oggi possiamo dire che il pomodoro è due volte americano.See omnystudio.com/listener ... Show More

Growing up in Cameroon, Euphrasie Mbambae spent a lot of time on her grandfather’s cacao farm. But it wasn’t until she moved to Belgium that she tasted chocolate for the first time and understood the power of the fruits from her childhood. We recently reached out to Euphrasie and ... Show More

The term 'mother' has blown up on the internet, but it has a much longer history rooted in queer communities of color. We trace the history and dig into its current mainstream usage.See omnystudio.com/listener for privacy information.