Rhubarb and Blackcurrant Meringue Cake

Paula shows John how to make chocolate peppermint traybakes. 

Coconut cheesecake cream 250g cream cheese 250g mascarpone 50g castor sugar 250ml double cream 1 teaspoon vanilla extract 50g desiccated coconut 25g icing sugar Take 125g of the cream and add the vanilla and sugar. Bring to a simmer until sugar has dissolve and add the coconut. T ... Show More

1 sheet ready rolled puff pastry 60g soft butter 60g castor sugar 1 egg 50g ground almonds 15g plain flour 15g cocoa powder 1 egg yolk 10g melted butter 1 tablespoon Demerara sugar 1 tablespoon maple syrup 175g cherries, stone removed Place the pastry on a lightly greased baking ... Show More

By ELIZA COOK ( 1818-1889 ) Read by Natasha A MOUSE found a beautiful piece of plum cake, The richest and sweetest that mortal could make; 'Twas heavy with citron and fragrant with spice, And covered with sugar all sparkling as ice. 

Join Dale and Cheryl for some delicious pumpkin bread. 

Inspired by The Rainbow Portrait of Queen Elizabeth I at Hatfield Park, an extravagant cake was recently unveiled by Emma Jayne Cake Design, for Cake International 2024. Learn the secrets of this enthralling portrait and its cake twin on today's art bite! Today's works: Emma Jayn ... Show More

Chetna Makan's twist on a traditional recipe 

Yotam Ottolenghi and Helen Goh share their recipe for a seasonal showstopper. 

Food 

Apples 

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