logo
episode-header-image
May 2023
37m 30s

Dame Prue Leith, Jeremy Lee’s spring sal...

Cold Glass Productions
About this episode
It’s Coronation week and Nick and Angela are joined by food royalty, Dame Prue Leith. Prue Leith, DBE is an octogenarian with no intention of slowing down. Her illustrious career in food includes restaurants, cookery schools, writing and TV. She has published eight novels, a memoir, and fourteen cookbooks. Her latest, Bliss on Toast, was published in 2022 ... Show More
Up next
Mar 25
Maisie Adam is absolutely delighted with our spiced leg of lamb
Zero chance of MPTF in this episode. We’re joined by Maisie Adam, comedian and podcaster, for an Easter feast and chat about her upcoming tour. Maisie, who can be currently seen in the second series of Last One Laughing, tours the country from September with her show, Whatsherfac ... Show More
43m 27s
Mar 18
Sara Pascoe is bowled over by our minestrone soup
Our first serving of soup on Dish. Sara Pascoe is a comedian, actor, presenter and writer who loves soup with her entire being. Time, then, for Angela to dust off the ladle and serve Sara the best minestrone, using a recipe from Martha Collison. But will it win round Nick, who ca ... Show More
41m 2s
Mar 11
Louis Theroux can’t get enough of our spiced short-ribs and pitcher of paloma
And saves room for a crumble! Louis Theroux is a BAFTA-winning documentarian, journalist, broadcaster and author, and not someone to let a pre-show lunch get in the way of a Dish feast. Over paloma cocktails, Nick and Angela enjoy an hour in the company of the legendary interview ... Show More
52m 58s
Recommended Episodes
Oct 2016
66. Alton Brown (Chef, Author) - Easy-Bake Oven/Hard Knock Life
Since 2008, Big Think has been sharing big ideas from creative and curious minds. The Think Again podcast takes us out of our comfort zone, surprising our guests and Jason Gots, your host, with unexpected conversation starters from Big Think’s interview archives. Cook, writer, an ... Show More
50m 11s
Jul 2018
Ep. 47 | Books about Food!
All July, we're talking about books all about food! Grab a snack, sit down, and have a listen! Things Mentioned 2018 Newbery Medal: Hello, Universe, written by Erin Entrada Kelly, published by Greenwillow Books, an imprint of HarperCollins PublishersKamila Shamsie Wins Women's P ... Show More
35m 47s
Aug 2024
Poppy O’Toole - aka Poppy Cooks (Part Two)
<p>Join Emily and Ray for the second part of our chat with the brilliant chef, author and social media sensation Poppy O’Toole - and her dogs Crypto and Red.&nbsp;</p><br><p>We discuss Poppy’s worst ever mistake in the kitchen, how she has accidentally gained a reputation for inn ... Show More
45m 31s
Mar 6
822: The King Arthur Baking Company's Big Book of Bread with Jessica Battilana and Martin Philip
This week, we dedicate the entire episode to answering your bread baking questions with two brilliant bakers and teachers, King Arthur’s very own Jessica Battilana, Staff Editor, and Martin Philip, King Arthur’s Baking Ambassador. While King Arthur has taught millions of people t ... Show More
50m 32s
Jan 2
771: Holiday Cookbooks 2022
<p>We’ve got the most exciting cookbooks to gift this holiday season. Chef Chris Scott talks to us about his latest, <em>Amish Soul Food</em> and pays homage to the food of his Pennsylvanian German ancestors, and talks us through traditional recipes like chow chow, biscuits, and ... Show More
50m 9s
Sep 2025
Review Show: CMAT's new album, The Office spin-off series The Paper, Jacob Elordi in On Swift Horses
Critics William Lee Adams and Laura Barton join Samira to review the new album from Irish popstar CMAT which reflects on her home country, the sexist comments she has received, as well as Jamie Oliver and Teslas. More than a decade after the US version of sitcom The Office ended, ... Show More
42m 24s
Apr 2025
Food is Political | Fadi Kattan
<p>Join us as we welcome renowned chef Fadi Kattan to Tarwida, diving deep into his rich family heritage and unique culinary journey. Fadi shares fascinating stories of his upbringing, the profound influence of his Teta’s kitchen, and his commitment to celebrating Palestinian cui ... Show More
53m 35s
Aug 2024
Sarah Raven, gardener and writer
Sarah Raven is one of Britain’s best known gardeners. Since her debut book, The Cutting Garden in 1996 she has written for national newspapers and magazines and shared her gardening knowledge as a broadcaster. Sarah’s love for gardening started with her family. Her father John wa ... Show More
51m 51s
Oct 2025
Pride and Prejudice Part 2
<p>After dazzling the wealthy Mr Bingley at the Meryton Ball, the eldest Bennet sister, Jane, receives an invitation to visit him and his sister at Netherfield Park, the grand estate he's renting nearby. At her mother's insistence, she makes the journey on horseback, arriving dre ... Show More
33m 53s
Dec 2024
Episode 509 || Best Books of the Year with Hunter Mclendon
<p>This week on From the Front Porch, Annie and Hunter (<a href='https://www.instagram.com/shelfbyshelf/'>@shelfbyshelf</a>) discuss their top 10 favorite books of 2024.</p> <p>To purchase the books mentioned in this episode, stop by The Bookshelf in Thomasville, <a href='https:/ ... Show More
57m 36s