Learning about the ocean by scuba diving...

Keith Sullivan of NAIA on a burgeoning industry in Norway and aquaculture practices here + Julia Hancock's video of a tuna near St. Anthony has taken off on TikTok + Fisherman James Hickey on catching tuna in NL waters. 

Fisherman Jody Caines thinks a proposed conservation area on the south coast outweighs the benefits of aquaculture operations + The Marine Institute opens its doors to highlight available programs. 

The Canadian Hurricane Centre's take on Hurricane Erin + A fish harvester from Salmon Cove on wildfires, the recreational fishery and not being able to fish commercially + Professor Paul Snelgrove on jellyfish blooms in NL. 

A fishery dispute was resolved this week within 24 hours, but with more endangered whales showing up in the Gulf of St. Lawrence we'll look at the way forward. We hear from the MP for Acadie-Bathurst, Serge Cormer, and a representative for Oceana Canada. 

The last several decades have taken a toll on the oceans: Some fish populations are collapsing, plastic is an increasing problem and climate change is leading to coral bleaching — as well as a host of other problems. But marine biologist and World Economic Forum programme lead Al ... Show More

Pirate fishing, oil spills and other undetected crimes are destroying ocean ecosystems -- but we can't stop what we can't see. Harnessing the power of satellite data and AI to catch maritime offenders in the act, ocean conservation expert and 2023 Audacious Project grantee Tony L ... Show More

Do you ever watch Finding Nemo and wonder about the scary-looking fish with the gnarly teeth and the light on its head? Well then you’ve come to the right place! This week, we’re talking anglerfish! Marine biologist Dr. Mackenzie Gerringer and Jonathan spill the tea on what’s goi ... Show More

Professor Karen Scott of the University of Canterbury, New Zealand, gives a presentation exploring the current regime complex for ocean plastics and considering how the law of the sea is likely to interact with a newly proposed plastics treaty. 

Gillnet fishing in the Great Barrier Reef will begin phasing out this year, drawing concern over the future of the industry from seafood businesses. 

Pese a todas las agresiones que están sufriendo, los océanos todavía son capaces de absorber el 30% del dióxido de carbono que los humanos mandamos a la atmósfera Cada dos años -y desde hace cuarenta- un equipo de científicos cruza el Atlántico Norte a bordo del buque oceanográfi ... Show More