Sep 14

How Is Tungsten So Hard and Heat-Resistant?

Tungsten's boiling point is over 10,000 degrees Fahrenheit, and as tungsten carbide, it's one of the hardest materials we know. Learn how it's used for everything from armor-piercing bullets to electron microscopes to ballpoint pens in today's episode of BrainStuff, based on this ... Show More

9m 20s

Sep 13

BrainStuff Classics: How Does the Hippocampus Work?

Without the hippocampus, our brains have serious trouble recalling and recording certain types of long-term memories. Learn how this brain structure works in today's classic episode of BrainStuff, based on this article: https://health.howstuffworks.com/human-body/systems/nervous- ... Show More

7m 12s

Sep 12

What Happened During Agatha Christie's Mysterious Disappearance?

In 1926, detective novelist Agatha Christie disappeared for 11 days under strange circumstances. Learn about her life and record-setting, best-selling works (second only to the Bible and Shakespeare) in today's episode of BrainStuff, based on this article: https://entertainment.h ... Show More

13m 53s

Mar 2025

Short Stuff: All About Egg Colors

Everyone knows brown eggs are more natural than white eggs right? Except that's not true. In reality there is zero difference because it's just a genetic variation. Listen in to learn more!See omnystudio.com/listener for privacy information.

14m 44s

Jul 2020

Into the Egg Chamber

Eggs are amazing and some of the varieties we find in nature are wonderfully weird, riveling or exceeding anything you’d ever find on a fictional derelict spaceship. In this episode of Stuff to Blow Your Mind, Robert and Joe consider some curious specimens from the world of eggs. ... Show More

1h 4m

Aug 2024

What happens to eggs when we cook them? (with Jason Cress)

#071 Rebroadcast It's time to crack into one of life's great mysteries: eggs. So what happens when we cook them?! How do they go from clear goo to white jiggle? This is a question we received long ago, and with topics this serious, we don't yoke around. ... Show More

35m 59s

Jan 2024

Newbie | Chinese Green Eggs and Ham

The concept of green eggs is not one so particularly far-fetched in China. Could a 1,000 year old egg be any other color? Sam-I-am has found his place in the sun. In this podcast, green eggs and ham revisited with a Chinese bent--fried rice as their companion. With a mouse, in ... Show More

16m 17s

Dec 2021

How do you like your eggs in the morning?

Should you wash your eggs? Well believe it or not, there is quite an international debate about this question from CrowdScience listener Susan. In Canada, where Susan grew up, commercially sold eggs are washed before they reach stores, whereas in the UK where she is now living ... Show More

40m 30s

May 2021

What's The Best Way To Cook An Egg?

We usually try to look on the sunny side of things, but a debate like this-- we don't get over-easily. Today, we're discussing: what's the best way to cook an egg?

40m 18s

Nov 2024

Are Expensive Eggs Worth It?

Today, Josh and Nicole are exploring the pros and cons of buying different types of grocery-store eggs from cage-free to pasture-raised and telling you if it's really worth it!Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: http://youtube.com/@m ... Show More

37m 26s

Nov 2022

Eggs

This week we’re getting to the bottom of why we don’t eat turkey eggs and Tom goes through his top 4 ways to cook eggs.Learn more about Movember and how to support men’s health at movember.comFor weekly episodes of Books: The Podcast and much, much more check out the TCGTE Patreo ... Show More

1h 6m

Mar 2018

Getting Schooled On Chickens & Eggs

Greg T is back with another layer to his 'chicken conspiracy' and this time, eggs are involved.See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

8m 41s

BrainStuff Classics: What's the Differen...