It’s Time to Die (w/ Michelle Collins)

In the final episode of "Going Out With Jake Cornell," Jake goes out with comedian Mia Jackson. The two discuss Atlanta nightlife, being on the road, and stand-up newbies. Hosted on Acast. See acast.com/privacy for more information. 

This week, Jake goes out with comedian Hannah Jones. The two discuss the Canada Goose coyote scandal, Jones’ experience being homeschooled, and accidental rudeness. Hosted on Acast. See acast.com/privacy for more information. 

This week, Jake goes out with Lisa and John Barlow of “Real Housewives” fame. The three share their favorite places to eat and drink in NYC and Salt Lake City, discuss the art of making great tequila, and reminisce on their first restaurant jobs. Hosted on Acast. See acast.com/pr ... Show More

Eric and Phil take a deep dive into the world of restaurant chains. From sharing their favorite dining spots to discussing collaborations with chefs and restaurant chains, they explore the dynamic landscape of the food industry. Tune in as they share their candid opinions on popu ... Show More

Chelsea Handler joins U Up? for a hilarious deep dive into her dating history—celebrities, non-celebrities, and even a near-miss with Andrew Cuomo. She spills the tea on how the former governor slid into her DMs (but didn’t seal the deal), the power players she’s dated, and why s ... Show More

<p>This week, Sim sits down with Chelsea Fagan, founder of <em>The Financial Diet</em>, to unpack the hidden pressures behind overconsumption, financial independence, and modern relationships. From lifestyle inflation to the tradwife trend, Chelsea shares her honest take on what ... Show More

Comedian, author and TV host Chelsea Handler joins the show. Over a soft Parisian omelet, Chelsea tells me about some of the anecdotes from her latest book I’ll Have What She’s Having, such as getting in trouble for her behavior at Jane Fonda’s birthday, meeting George W. Bush wh ... Show More

Nick and Angela welcome the world’s number 1 chef to Dish HQ. Massimo Bottura hails from the Emilia-Romagna region of Italy, the nation’s food capital. A renowned restaurateur, hotelier and contemporary art aficionado, Massimo established Osteria Francescana, his three-Micheli ... Show More

<p>On today’s episode, brought to you by Ninja Outdoor, Abbey and Pete welcome a very special guest onto the therapy couch… Pete’s ‘podcast husband’ Chris Stark.</p><br><p>Chris talks food, love languages, sock power plays and his hunt for the perfect slice of pizza - which Abbey ... Show More

<p>This week (and the start of the exclusive season with Spotify) Father Cooper sits down with Chelsea Handler. Alex recounts a vivid memory from the first time she met Chelsea, an instance Chelsea has absolutely no recollection of. The duo discusses topics ranging from cancel cu ... Show More

In this episode of Growing Up Irooni, Leyla sits down with Chelsea Fagan—founder of The Financial Diet and author of the new novel High Dive. Known for blending personal finance with cultural critique, Chelsea joins Leyla for a wide-ranging conversation that covers:Why she wrote ... Show More

<p>In an Off Menu first, we invite a previous guest back to the Dream Restaurant. But they’re not choosing their meal – they’re being served another guest’s choices. This is the first Tasting Menu episode with fan favourite, John Kearns.</p><br><p>John Kearns’s special ‘The Varni ... Show More