Order in the court, the Food Court. Face Jam is back and Spittin Silly settling new food disputes from the loyal Jammers. There are some doozies in this one but the big one has to do with dipping food in ice cream. Weigh in.
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Feb 2024
Why Do We Like Spicy Food? ft. Sohla El-Waylly
Today, Josh and Nicole unravel the mystery of our spicy food obsession with chef, food writer, and culinary personality Sohla El-Waylly. Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about lis ... Show More
49m 49s
Jan 2024
Yes. Play With Your Food: First Course
This week, Gwenna and Tori have their plates full with breakfast, lunch, and dinner. In this episode, the duo chats all about their kids' preferred palate. From tacos de lengua to strictly dino nuggets, they share how they’ve adjusted to their kids' ever-evolving tastes and how t ... Show More
41m 23s
May 2023
Writer Zach Schiffman Eats Cottage Cheese When Singing
Dan and writer Zach Schiffman (New York Magazine, Grub Street, Curbed) dig into the NYT's on again/off again relationship with alcohol, stealing from restaurants and the age-old sweet vs. savory debate when dealing with cottage cheese. Learn more about your ad choices. Visit mega ... Show More
45m 7s
