Mushroom Cannelloni

<p>Apple, Fig and Walnut Cake</p><p>1 large Bramley apple, peeled, cored and chopped 100ml vegetable oil 1 teaspoon baking powder 100g chopped dried figs 150g soft brown sugar 2 eggs 75ml buttermilk 140g plain flour 1 teaspoon ground cinnamon ½ teaspoon mixed spice 30g whole ... Show More

<p>Recipe </p><p>Parsnip Chowder </p><p>100g diced streaky bacon or pancetta 25g butter 1 stick celery diced 2 medium onions, finely chopped 1 clove garlic minced 1 heaped tablespoon plain flour 750g parsnips, peeled and cut into 2cm dice 1 litre chicken stock 50ml double ... Show More

Recipe 1kg mussels, scrubbed 250ml dry cider 100g pancetta or streaky bacon, chopped 1 tablespoon oil 25g butter 1 leek, split, washed and chopped 150g orzo 250ml chicken stock Handful chopped parsley Heat a large saucepan with a lid until smoking hot. Add half the cider and then ... Show More

چه خوش سليقه 

Are you a current or aspiring parent and want to teach your kiddos about mushrooms? This is the episode for you. We chat with Tedx speaker and published author Melany Kahn about teaching little humans about the wonderful world of mushrooms. We even dive deep about Melany&apos;s n ... Show More

Today we sit down with Max Goransson of Golden Mushroom Co. from Ocean Beach San Diego sunny California to chat mushroom farming, surfing, creating a mushroom community, encountering bears and gorillas, philosophy and more. Sign up for our podcast giveaway here. Our next winner w ... Show More

‏خواطر ..💓 

<p>Just Vibes</p> 

By John Kinsella