Last week, The New York Times weighed in on food and climate change in a big way. They devoted an entire section of page one to Dr. Frank Mitloehner, the head of an agricultural research institute at the University of California, Davis. The headline? “He’s an Outspoken Defender of Meat. Industry Funds His Research, Files Show.”
The implication of the story w ... Show More
May 2025
Is the clean energy economy doomed?
So far, President Trump’s “drill, baby, drill,” agenda has proven to be a sharp turn from Biden-era climate initiatives, including the landmark spending bill the Inflation Reduction Act (IRA). And thanks to President Trump’s attempts to claw back control over IRA funds, as well a ... Show More
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