Real English Conversations: Weird food

Hi English learners! Lori here, your teacher from better at English dot com. This little update is just to let you know that new Real English Conversations are coming. I know you love the conversations, and I do love making them for you, but they are quite a lot of work, let me t ... Show More

Hey there English learners, Lori here, your teacher from BetterAtEnglish.com. I've got a different type of episode here for you today. I'm gonna go through some American English slang expressions, some really common ones that you hear all the time if you're watching American Engl ... Show More

The data is clear: some English grammar rules are stupid. Is it ever OK to make a grammar "mistake" on purpose? Is it ever OK to know a grammar rule and break it anyway, even when you know that some people will strongly disapprove? In this episode I talk about English grammar rul ... Show More

Food full of poison. Rotten food. Food that is just plain strange! In today's conversation Adam and Liz talk about taboo foods. These are usually foods that most people will not eat. They are foods other people or cultures may think are gross or even immoral! Join this conversati ... Show More

Have you ever wondered what Americans thought of these foreign and not so foreign foods? Well I hone in on what most of us would think about these cultured foods. Some just sound gross! Some sound yummy! Get an inside scope of what we think of these foods so you won't get caught ... Show More

On this episode of SimplyPodLogical, Cristine and Ben discuss controversial food opinions and the best and worst food combinations. 

Among the rest, they discuss eating bugs and butterflies as well as a philosophical question: "Eat to live or live to eat?". In addition to that Masha finds out that chickens are birds, and that Rory can't stand the taste and the smell of bananas.  We had great fun recording thi ... Show More

Bugs, blood, and the world's spiciest pepper. You may have seen them eat it all, but how were they actually feeling in the process? R&L reveal it all and how their culinary exploits on Good Mythical Morning may have changed their views on food forever on this episode of Ear Biscu ... Show More

<p><strong> </strong></p><br><p>In this episode, we'll explore the weird and fascinating origins of five foods that you know and (perhaps) love.</p><p>From the sandwich to tomato ketchup, chicken tikka masala, fish &amp; chips and even the teabag, discover the weird and wonderful ... Show More

Shannon Sharpe and Chad “Ochocinco” Johnson have gotten into some wild conversations about diet, nutrition, and the different types of exotic and strange food they’ve tried in their lives. Check out the best of Unc and Ocho’s food talk, featuring discussions about raccoon soup, g ... Show More