The first trip to Israel, the West Bank and Gaza. While the political situation is often tense between the people here, Anthony Bourdain focuses on local chefs, home cooks, writers and amateur foodies. This trip to Israel and the Palestinian territories was recorded in 2012.
Original airdate: 2013, Season 2
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Aug 2020
Sami Tamimi on the Delicious Complexity of Palestinian Food
On this episode, we hear from chef and writer Sami Tamimi, Yotam Ottolenghi’s partner and author of the new cookbook Falastin that brings you right into the center of one of the globe’s most hotly contested territories, Isreali-occupied Palestine. And, Tom Philpott is more than j ... Show More
33m 20s