logo
episode-header-image
Jan 2022
53m 27s

Pizza Science, Remembering E.O. Wilson A...

SCIENCE FRIDAY AND WNYC STUDIOS
About this episode
How A Former Microsoft Exec Mastered The Perfect Slice—Using Science Who doesn’t love pizza? It’s a magical combination of sauce, cheese, crust, and maybe even a topping or two. Depending on where you eat it, the ratio of sauce and cheese and toppings changes: Neapolitan, NY Style, and Chicago Deep Dish each have a slightly different recipe. And different me ... Show More
Up next
Apr 17
How a particle accelerator illuminated 56 human organs
A new imaging technique using a particle accelerator is giving researchers an unprecedented level of detail of our organs, producing scans 100 billion times brighter than a CT scanner. Those 3D models are now part of a public database called the Human Organ Atlas, available to re ... Show More
17m 58s
Apr 16
Simone Giertz’s journey from robot comedy to high-end design
In the 2010s, inventor Simone Giertz (pronounced “Yetch”) began making videos that straddled the line between practical and absurd. What if you had a robot that could feed you soup? Or a drone that could cut your hair? As time went on, her projects became more polished and more a ... Show More
18m 22s
Apr 15
When a dolphin whistles, what does it mean?
What are dolphins actually saying with their iconic, high-pitched whistles? Dolphin communication researcher Laela Sayigh is trying to find out. She’s been compiling a database of whistles from a pod of dolphins in Sarasota, Florida, the longest-studied group of cetaceans in the ... Show More
14m 15s
Recommended Episodes
Aug 2025
Dinner with King Tut Explores the Wild World of Experimental Archaeology
Science writer Sam Kean joins Science Quickly to explore the hands-on world of experimental archaeology—where researchers don’t just study the past; they rebuild it. From launching medieval catapults to performing ancient brain surgery with stone tools, Kean shares his firsthand ... Show More
14m 49s
Sep 2023
2. The Hockey Stick
In 1998, the climate scientist Michael Mann published a simple graph shaped like an ice hockey stick: a long straight line which curves suddenly upward at the end. It was based on decades of intrepid work by scientists around the world. But the line held a stark warning. For Mich ... Show More
13m 59s
Dec 2021
Top Human Origins Discoveries of 2021
<p><span style="font-weight: 400;">2021 was a big year in science! Fossil discoveries introduced new relatives to our family tree, new findings added fascinating twists to the human story, and breakthroughs in research methods opened new worlds to explore. In this episode, five s ... Show More
31m 16s
Jan 2023
Top Human Origins Discoveries of 2022
<p>2022 was another exciting year in human origins research! New fossil discoveries and ancient DNA research expanded our understanding of the past. We learned something surprising about the evolution of human speech, and new methodologies and showed promising potential to improv ... Show More
35m 5s
Mar 2024
Laboratory-Grown Meat
Professor Ben Garrod guest presents. As a new 'meaty rice' is created and Fortnum & Mason launch a scotch egg made with cultivated meat that they hope to have on sale as early as next year, we investigate the world of laboratory-grown meat. Mark Post made the first ever synthetic ... Show More
28m 10s
Sep 2025
The Life Scientific: Tori Herridge
Elephants are the largest living land mammal and today our planet is home to three species: the African bush elephant, the African forest elephant, and the Asian elephant.But a hundred thousand years ago, in the chilly depths of the Ice Age, multiple species of elephant roamed th ... Show More
26m 30s
Jul 2025
Greenland’s Ice Sheet Is at Risk—And So Are We
Chief multimedia editor Jeffery DelViscio ventured to Greenland for a month to learn from the scientists studying the country’s ice sheet. He speaks with host Rachel Feltman about his time in the field and his takeaways from conversations with climate scientists. This story was s ... Show More
22m 5s
Apr 2025
The Age of Aquaticus
<p>For years, scientists thought nothing could live above 73℃/163℉.  At that temperature, everything boiled to death. But scientists Tom Brock and Hudson Freeze weren’t convinced. What began as their simple quest to trawl for life in some of the hottest natural springs on Earth w ... Show More
43 m
Sep 2022
24: Self Experimentation, Amputation Archaeology, and Learning to Love PowerPoint
<p>What are the pros and perils of self experimentation? What archaeological clues do we have to the first human amputation?  And why should we actually learn to love PowerPoint?</p><p><a href="https://caveat.stellartickets.com/events/next-slide-please/occurrences/47b7afb1-005b-4 ... Show More
1h 43m
Oct 2025
The Life Scientific: Brian Schmidt
Have you ever pondered the fact that the universe is expanding? And not only that, it's expanding at an increasing speed - meaning everything around us is getting further and further away? If that isolating thought makes you feel slightly panicked, don't worry: this programme als ... Show More
26m 27s