With inflation on the rise, some of our favorite menu items have gotten a little more expensive. So we wanted to know if eating out is now cheaper or more expensive than in the past, adjusted for inflation. We look at a New York City restaurant menu from 1915 and compare it to today's.
Yesterday
Red tape indicators: sports betting, R&D and click-to-cancel
We are back with Indicators of the Week! Today, we'll be digging into why U.S. professional gamblers are worried about their future, why businesses might start investing more in research and development, and why cancelling your subscriptions is going to remain difficult.Related e ... Show More
9m 28s
Jul 9
Can you afford to evacuate ahead of a disaster?
We are just at the start of hurricane season, and we're already seeing the danger and tragedy brought on by storms. There's another cost that gets much less attention, but it's a gamble everyone in the path of a storm has to make.Today on the show, we examine the decision on whet ... Show More
9 m