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I am talking with Aubrey Terrazas in this episode. She is a girl after my own heart with an incredible CV having worked at Michelin star restaurants as a sommelier, co-founded Palate Club and then founded Terra Vine Marketing Firm amongst many other things. Due to her experience working with Data Science within Palate Cl ... Show More
Nov 24
Ep 240 – The Secrets of Beaujolais: Gamay, Granite Soils & Old Vines with Natasha Hughes MW
<p>In this episode, Janina sits down with <a href='https://www.instagram.com/latashmw/'>Natasha Hughes MW</a>, author of <a href='https://academieduvinlibrary.com/products/the-wines-of-beaujolais?srsltid=AfmBOoruUZW0aJQgzrx8VW8FGfWe4LYftypX7QUz5SlqEBioXnWA0hat'>The Wines of Beauj ... Show More
50m 5s
Nov 17
Ep 239 – Tom Gilbey on Bordeaux Wines, Blind Tastings & Fun Wine Education
<p>In this lively, laughter-filled episode, Janina chats with <a href='https://tomgilbey.com/'>Tom Gilbey</a> - the man who made wine fun again by tasting a different bottle at every mile of a marathon. They dive into everything from the fossil-rich soils of Chablis and the chang ... Show More
51m 52s
Nov 10
Ep 238 - How to Fall in Love with Porto & the Douro: A 4-Day Wine Escape
<p>This week, join Janina for an unforgettable journey through Porto, Vila Nova de Gaia, and deep into the Douro Valley - the world’s first demarcated and regulated wine region. Over four days, she shares tips, tricks, where to stay, what to sip, and the must-do moments that mak ... Show More
46m 40s
Jul 2023
What's really in your wine?
<p>Wine is considered to be an expression of a place and climate, a reflection of centuries-old traditions. But these days, a lot of wine is a product of an industrialized agricultural system, and just as processed as the bulk of products in the grocery store. </p><p>Today on <i> ... Show More
27m 27s
May 2024
The Real Reason Why These Wines Are So Popular l WineText TV Ep.7
<p>Welcome to another episode of WineText TV, your ultimate guide to discovering amazing wines! In this episode, I review four very popular red wines, highlighting their sweet flavor profile that’s perfect for wine enthusiasts with a sweet tooth. I also share practical advice on ... Show More
20m 18s
Nov 2023
From Fast Food to Fine Wine: Vanessa Price’s “Big Macs & Burgundy” Redefines Wine Pairings
In today’s podcast we’ll be uncorking the secrets of unconventional pairings with Vanessa Price, resident sommelier for The TODAY Show, and the brilliant mind behind the best-selling book, "Big Macs and Burgundy: Wine Pairings for the Real World." Vanessa has spent nearly two de ... Show More
31m 31s
Mar 2024
Episode 260-Andrea Immer Robinson Interview
The Wonderful World of Wine (WWW) Episode 260
In this episode of The Wonderful World of Wine (WWW) Kim and Mark interview the renowned Andrea Immer Robinson In this captivating episode, we delve into the fascinating world of wine with the esteemed sommelier, chef, television pers ... Show More
45m 55s
Dec 2022
Why does wine taste good?
For this special Christmas episode, Brian Cox and Robin Ince visit the Australian Wine Research Institute in Adelaide to find out what science can teach us about wine. They are joined by stand-up comedian Tim Minchin, Nobel Prize winner and vineyard owner Brian Schmidt, flavour c ... Show More
42m 19s