logo
episode-header-image
Oct 2021
24m 56s

Sushi

iHeartPodcasts
About this episode

In this week’s episode, “Bobby and Sophie” order in from their favorite Sushi Restaurant, Nobu. As the co-hosts enjoy their sushi feast, they and discuss their favorite sushi spots, the difference between traditional and Americanized sushi, and how hard it is to actually make great sushi. 

For more information on “Always Hungry”, follow the hosts on Instagram: 

Bobby Flay’s Instagram page: https://www.instagram.com/bobbyflay

Sophie Flay’s Instagram page: https://www.instagram.com/abc7sophie

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.

Up next
Mar 2022
How to Host a Dinner Party
Sophie is ready to throw her first big dinner party, but she has a million questions. Luckily, Bobby is here to help. In this episode, you'll hear all of Bobby's expert tips for "How to Host a Dinner Party"! Find out how to build a menu, what to do before guest arrive, and how to ... Show More
30m 4s
Mar 2022
Meal Planning
In this episode of “Always Hungry”, Sophie grills Bobby for all of his best meal planning tips. Sophie asks about what’s on Bobby’s mind when he goes to the grocery store. Then Bobby reveals how he makes meals stretch without wasting anything. Finally, Bobby show’s Sophie a chick ... Show More
25m 33s
Mar 2022
The Art of Deep Frying
In this episode, Bobby and Sophie get to the bottom of the fryer basket, and cover everything you want to know about “The Art of Deep Frying”. First, Bobby outlines all of the various techniques used by different cultures. Then, together, they head to the kitchen to make and eat ... Show More
24m 20s
Recommended Episodes
Sep 2021
Sushi: The Japanese dish with an ancient tradition
It’s one of the most popular dishes in the world today, but the story of sushi can be traced back more than 2,000 years. The earliest records document a preserved fish dish in ancient China and it later became a medieval luxury in Japan, before evolving into a variety of differen ... Show More
39m 53s
Oct 2020
SYSK Selects: How Sushi Works
Sushi grew out of a way to ferment fish a couple thousand years ago and in the late 20th century began to take the world by storm. What began as traditional, rigid food has come to evolve with new delicious innovations being added to the original canon. Learn all about it in this ... Show More
51m 28s
Jul 2022
Why sushi is BAD for you! w/ Andrew Tate
Do you eat sushi?  Andrew covers the essence of food in general and why sushi is bad for you and your mind! Start learning personally from Andrew Tate and his verified professors how to make money online. From Copywriting, Crypto and Stocks trading, to E-commerce, Freelancing and ... Show More
3m 46s
Aug 2023
The Woman Who Saved Sushi
Have you eaten seaweed before? Do you enjoy eating sushi? Bruce Gulland and Megan Nollet talk about how a British scientist made an important discovery about seaweed and for the world of sushi. https://spotlightenglish.com/science-and-technology/the-woman-who-saved-sushi/ Downloa ... Show More
14m 35s
May 2019
Episode 329: Eat With Your Eyes: "Moritsuké," Japanese Arrangement of Food on the Plate
Have you ever marveled at the delicately complex beauty of a plate of Japanese food? A dish is considered well-harmonized in Japanese when it is peaceful to look at. This arrangement of food on the plates in Japan or at Japanese restaurants is largely dictated by the rules of mor ... Show More
56m 26s
Sep 2021
2.8 The Sudanese Kitchen(s) with Omer Eltigani
Camel milk, mushrooms, ta’miyah, agashe, aseeda, tarkeen, these are just some of the foods and dishes that make up Sudan’s intricate network of cuisines. We spoke with Omer Eltigani, cook, archivist and founder of ‘The Sudanese Kitchen’ to talk more about the country’s vast foods ... Show More
20 m
Mar 2023
Gastronomie - Hanaya Yohei, le Japonais qui a inventé les sushis
Olivier Poels nous raconte comment, au début du 19e siècle, un chef nippon a eu l'idée de génie de créer ces fameuses petites boulettes de riz surmontées d'un morceau de poisson cru : les sushis. 
5m 23s
Listen to millions of songs and podcasts on Anghami