logo
episode-header-image
Jun 2021
15m 12s

Special Mini Episode : Lauren Paylor on ...

Bartender at Large Network
About this episode

For this special episode of the show, we are joined by Lauren Paylor, who is here to tell us why large format serves can be such a boon to bars & restaurants this summer. Everything from pitchers to punch bowls to draft cocktails are a great way to cater to guests deliciously and quickly, so tune in now to hear more.

Presented by Diageo Bar Academy https://bit.ly/3cN7lPB

Up next
Oct 6
Cutting Edge Cocktails in a High-Volume Space w Maxwell Reis | Bartender at Large ep 467
This week we sit down with acclaimed bartender and partner Maxwell Reis to discuss his innovative work in Los Angeles. He shares his deep commitment to sustainability and his use of natural ingredients in cocktails. Maxwell talks about his creative process and how he balances mod ... Show More
27m 10s
Sep 29
Exploring the Flavors of Oaxaca w Fabiola Santiago | Bartender at Large ep 466
This week, we are joined by Fabiola Santiago to discuss her important work with the non-profit organization, Mi Oaxaca. She explains their mission to preserve the Indigenous food and beverage cultures of Oaxaca. Fabiola shares how their new non-profit status will help expand thei ... Show More
26m 56s
Sep 21
Himkok at 10 Years w Maros Dzurus | Bartender at Large ep 465
We sit down with Maroš Dzurus, the bar manager of Oslo's world-renowned Himkok Bar and Distillerie. As the bar celebrates its 10th anniversary, we discuss how it stays at the forefront of the cocktail world. Maroš shares the philosophy behind their constant innovation and creativ ... Show More
26m 18s
Recommended Episodes
Feb 2022
Retro Cocktails
In this episode, Bobby and Sophie dive into the retro cocktail craze that is making its way to a cocktail menu near you. They outline the timeless cocktails you should know, talk about which ones still work and which don't, and finally, Bobby makes Sophie a special sour cocktail ... Show More
18m 41s
Apr 2021
Retro Cocktails and Pimm's Cups
There has been a resurgence in the cocktail culture of the pre-Prohibition period and the MadMen era. And whether mixing at home, cocktails-to-go (outside) from a restaurant or bar, or the new kid on the block: ready to drink cocktails in a can, there has been a definite uptick i ... Show More
36m 41s
Nov 2022
Competition, Comedy, and Cocktails! Feat. Easy Bake Battle’s Antoni, Drink Masters’ LP, Kate, and Tone, and Fortune Feimster
Get ready for a 3-for-1 special today! On this episode, Chris and Lauren cover three of the most fun shows to watch right now. First, they sit down with the host of Easy Bake Battle, Queer Eye's Antoni Porowski. Antoni talks about his drive to make cooking accessible, what he wou ... Show More
1 h
Dec 2022
How To!: The Art of Gathering
‘Tis the season of gathering with friends and family. It’s also a time where some of us yearn for a closer community, like this week’s listener. Morgan is looking for a way to hang out with friends in a consistent, meaningful manner. On this episode of How To!, Priya Parker, auth ... Show More
44m 5s
Jun 2023
80. The Snacking Revolution: From Hype Treats To It-Desserts
Welcome back to Create Tomorrow. On this week’s episode Claire Lancaster, WGSN head of Food & Drink and Katherine Schub, Forecaster and Strategist on our Food and Drink team join Bethan to discuss snacking culture. Consumers are snacking more than ever, whether for comfort, for t ... Show More
20m 51s
Mar 2024
Siobhán McSweeney, slow-roast lamb shoulder, potatoes dauphinoise and a Rioja
Siobhán McSweeney always wanted to be an actor but her parents wanted her to be a teacher. Undeterred, she completed a science degree at University College Cork and moved to London to study at the Royal Central School of Speech and Drama. Siobhán’s big break came in 2018 when she ... Show More
39m 13s
Mar 2022
Our Current Favourite Healthy Recipes (a very chatty episode...)
Hello and welcome back to another episode of Drink More Water. This week's episode is a fun one, Soph and Riley spend the episode in pure happiness as they lay down and get comfortable. They go through their highs and lows, discussing gratitude and how they’ve been adjusting to a ... Show More
32m 17s