Over the past century, we've transformed the arid lands of the American west into year-round, well-irrigated agricultural powerhouses. Today, fruits, nuts, and nearly all of our leafy greens are grown in the desert, using water diverted, stored, and supplied at taxpayer expense. This intense irrigation is having an impact: Reservoir levels are dropping, rive ... Show More
Aug 4
Salad Days: A Story of Science, Sexism, and Jell-O
If leafy greens and a little vinaigrette is salad, and chicken with mayo is salad, and vegetables in Jello-O are ALSO salad… What exactly is salad?! That's the big question we're tackling this episode—and it takes us down some unexpected rabbit holes. Listen in now to hear how ‘s ... Show More
44m 31s
Jul 21
Where There's Smoke, There's...Whiskey, Fish, and Barbecue!
As anyone who’s spent time by a crackling campfire or a barbecue pit can attest, the scent of smoke is unmistakable—and surprisingly mysterious. Smoke clings to clothing but vanishes in the breeze. You see it, but you can’t hold it. It’s fantastic in whiskey and terrible in toast ... Show More
51m 5s
Nov 2023
Groundwater Wars
Kingman, Arizona, a small farming town in the desert, is a cautionary tale in the West’s water crisis.
About a decade ago, large corporate farms started moving into the desert of Mohave County, growing thirsty crops like alfalfa and nuts. At the time, there were practically no ru ... Show More
33m 38s
Apr 2023
Saudi Arabia’s Thirst for Arizona’s Water
As Arizona grapples with looming cuts to its allocation of Colorado River water, the arid state is taking a hard look at how its groundwater is used and who has access to it. Dr. Natailie Koch, author of “Arid Empire: The Entangled Fates of Arizona and Arabia,” joins Ray Suarez t ... Show More
26 m
Jul 2022
Dry Hot American Summer
As the world heats up, the American West is drier than at any period in the past 1,200 years. But don’t expect people to stop watering their lawns.
This episode was produced by Avishay Artsy, edited by Matt Collette, fact-checked by Laura Bullard, engineered by Paul Mounsey, and ... Show More
26m 6s